Monthly Archive:: September 2015
Canning
For all the coffee addicts (yes me too!) who believe you haven’t got enough coffee in your blood system, I recommend this one! It would also make a
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Canning
I love pizza and having an easy pizza sauce that I know is full of good ingredients is important to me. Its wonderful to be able to open
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Canning
Hot and delicious, this is a must! Lovely to serve with corn chips – you will get lots of thanks for this one! It just looks so good
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Canning
Great for Thanksgiving! And with a hint of orange it will top off that Thanksgiving meal deliciously. If you choose not to can this, pour the mixture into
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Canning
This lovely recipe should get you about 8-9 pint jars and use up all those zucchinis because you are going to need a lot! This is a traditional
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Canning
For this lovely recipe just make sure that the pineapples are sweet and delicious! Its a bit fiddly cutting up the pineapples but the video gives some good
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Canning
If you have never canned meat how about trying it! Canned meat is tender, convenient, it means you dont have to freeze the meat and if the lights
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Canning
Canning pumpkin is easy and cubed pumpkin is the safe method to can your pumpkins. It is not safe to puree or make pumpkin butter and you can
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Canning
Many ask about pickles so here are some bits and bobs about making pickles… Tips and tricks of perfect pickles: Firm fresh cucumbers are best about 2 inches
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Canning
The magic of hot and spicy cauliflower that the longer you leave them the more the flavor comes out. If you dont like them too spicy, dont put in
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